Big Noodles

Overview

How to cook Big Noodles at home

Tags

• noodles
• breakfast
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• dinner
• big row
• cinnamon
• cooking wine
• fennel
• garlic
• green vegetables
• light soy sauce
• rock sugar
• tofu skin
• fragrant leaves
• ginger
• salt

Ingredients

Steps

1. 1 Add starch to large ribs of meat and use a meat mallet to loosen it, steam it in a pot until it is set, and prepare the ginger, garlic and spices

   

2. 2 Put the pork chop into the pot, add cooking wine, light soy sauce, dark soy sauce, rock sugar, spices and water and cook for 10 minutes

   

3. 3 Soak the tofu skin in warm water until soft

   

4. 4 Add tofu skin, season with salt and cook for 5 minutes

   

5. 5 Wash green vegetables

   

6. 6 Noodles are bought fresh.

   

7. 7 In another pot, cook noodles and vegetables.

   

8. 8 Put noodles and vegetables into bowls.

   

9. 9 Add pork ribs, tofu skin and soup.