Brown sugar milk cracked steamed buns
Overview
When I have children, I pay special attention to food safety. The food I make is healthy and clean. The key is that it has no additives
Tags
Ingredients
Steps
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Prepare ingredients
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Milk warm
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Add two tablespoons of brown sugar and an appropriate amount of angelica and mix well
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Knead the dough and let it rise until doubled in size
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The key to making cracked steamed buns is to slightly shape the cracked buns with the broken edge facing up
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Put raisins in the pot and steam for 20 minutes, turn off the heat and simmer for 5 minutes before removing from the pot
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The finished product is here, it smells like milk