Braised Asparagus with Prawns

Overview

Prawns and asparagus are both favorite ingredients of the family, and they are also very beneficial ingredients. When these two ingredients are cooked together, it tastes delicious and has a refreshing fragrance. The combination of meat and vegetables makes this dish nutritionally complete and balanced. A delicious and healthy dish.

Tags

• hot dishes
• home cooking
• asparagus
• oil
• onions
• prawns
• white sugar
• ginger
• salt

Ingredients

Steps

1. 1 Wash asparagus

   

2. 2 Wash the prawns

   

3. 3 Cut asparagus into segments

   

4. 4 Head, shell, open back and devein the prawns

   

5. 5 Blanch the asparagus in a cooking pot and drain the water

   

6. 6 Heat the oil in the pan, stir-fry the onion and ginger until fragrant, and stir-fry the prawns

   

7. 7 Add sugar and stir-fry evenly, add appropriate amount of water as appropriate, cover the pot and cook for a while

   

8. 8 Stir-fried asparagus

   

9. 9 Add salt and fry

   

10. 10 Stir well and serve immediately