Garlic prawns
Overview
This dish is our baby's favorite, and he eats it to full capacity every time😁😂 I like to eat the vermicelli in it the most, it absorbs all the essence, and it is very delicious with rice!
Tags
Ingredients
Steps
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Soak the vermicelli in advance until soft, cut it into short pieces with scissors, and put it on a plate,
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Use scissors to cut off the whiskers and legs of the shrimp
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Use a toothpick to pick out the shrimp threads
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Take one, cut it in the middle, and chop it lightly a few times to prevent it from becoming sticky when steamed
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Make everything and place it evenly on the vermicelli
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Pour a layer of steamed fish with soy sauce
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Mince garlic and red pickled chili and cut into small pieces,
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Pour an appropriate amount of oil into the pot, add two-thirds of the minced garlic and red pepper, and stir-fry until the minced garlic is slightly brown
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Add the remaining minced garlic and stir-fry evenly, turn off the heat,
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Pour over the shrimp
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Pour an appropriate amount of water into the pot and bring to a boil, steam over high heat for 5 minutes, and take it out
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Sprinkle with chopped green onion and it’s ready to eat😍It’s so fragrant😁
