Steamed scallops with vermicelli
Overview
How to cook Steamed scallops with vermicelli at home
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Ingredients
Steps
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Take the scallops out of the refrigerator and defrost them
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Clean the clams
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Soak the pink color in boiling water for ten minutes
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Put pink on the shell
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Place the washed clams on top of the vermicelli
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Put the minced garlic on top of the clams and add a little salt
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Add a few drops of peanut oil
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Steam for four minutes on top of the water and add some soy sauce
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Just sprinkle some chopped green onion and that’s it
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five
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I happen to have no onions at home
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It’s delicious even without chopped green onions