Stir-fried shredded pork with spring bamboo shoots, black fungus

Stir-fried shredded pork with spring bamboo shoots, black fungus

Overview

Spring bamboo shoots are a nutritious delicacy with high protein, low fat, low starch and high crude fiber. This is a very simple, healthy and delicious home-cooked dish.

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Ingredients

Steps

  1. Marinate the shredded pork with cooking wine, salt and oyster sauce for a while

    Stir-fried shredded pork with spring bamboo shoots, black fungus step 1

  2. Shred spring bamboo shoots and black fungus

    Stir-fried shredded pork with spring bamboo shoots, black fungus step 2

  3. Blanch the spring bamboo shoots in boiling water and take them out

    Stir-fried shredded pork with spring bamboo shoots, black fungus step 3

  4. Stir-fry shredded pork in a pan

    Stir-fried shredded pork with spring bamboo shoots, black fungus step 4

  5. After the shredded meat changes color, add spring bamboo shoots and black fungus and stir-fry, add salt and a little boiling water

    Stir-fried shredded pork with spring bamboo shoots, black fungus step 5

  6. Then add oyster sauce and stir-fry

    Stir-fried shredded pork with spring bamboo shoots, black fungus step 6

  7. Finally sprinkle with chopped green onion

    Stir-fried shredded pork with spring bamboo shoots, black fungus step 7