Stir-fried pork with celery

Overview

How to cook Stir-fried pork with celery at home

Tags

• hot dishes
• home cooking
• old man
• summer recipes
• banquet dishes
• lunch
• celery
• five spice powder
• msg
• oil
• onions
• pork
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Leave the stems of celery, wash, blanch in boiling water and cut into sections.

   

2. 2 Wash and slice the pork muscles.

   

3. 3 Chop green onions and ginger.

   

4. 4 Add appropriate amount of oil, heat the oil and add the meat slices and stir-fry.

   

5. 5 After the meat pieces change color, add the minced onion and ginger and stir-fry until the onion and ginger are fragrant.

   

6. 6 Add celery.

   

7. 7 Pour in soy sauce.

   

8. 8 Add allspice.

   

9. 9 Add salt and MSG and take out.