Double potato cake

Overview

How to cook Double potato cake at home

Tags

• dessert
• home cooking
• afternoon tea
• students
• purple sweet potato
• sweet potato
• yogurt

Ingredients

Steps

1. 1 Wash the sweet potatoes and purple potatoes, peel them and cut them into pieces and steam them in a steamer

   

2. 2 Put the steamed sweet potatoes into a juicer and shake into puree

   

3. 3 Shaking sweet potato mashed

   

4. 4 Put the steamed purple sweet potato into a juicer and shake it into puree

   

5. 5 Shaking purple sweet potato puree

   

6. 6 Add some homemade yogurt to the shaken purple sweet potato puree and mix well. Purple sweet potato has less water and is relatively dry. You need to add some yogurt or milk to make it easier to form. No need to add

   

7. 7 Knead the mashed potatoes into a ball

   

8. 8 Abrasive press forming

   

9. 9 Pressed mud cake

   

10. 10 Simple and delicious breakfast is ready, let’s eat