Cumin Beef Stir-fried Onions

Overview

There are other dishes in the workplace canteen at noon, and I want to try them too

Prepare the ingredients. Cut the beef into thin slices, shred the onions and green peppers. Marinate the beef with cooking wine, light soy sauce, salt and starch for about ten minutes
Put oil in the pot and sauté the ginger slices until fragrant
Add beef and stir-fry until cooked, add cumin, set aside
Add onions and green peppers to the original pot and stir-fry
After cooking, add beef and stir-fry, add mushroom essence and chopped green onion
It’s out of the pot!