Stir-fried shrimps with spicy cabbage

Overview

How to cook Stir-fried shrimps with spicy cabbage at home

Prepare the raw materials: cabbage, shrimps, green onions, ginger, garlic, and coriander
Remove the yarn from the shrimp, wash, drain and set aside
When cutting cabbage into thin slices, it is best to choose the part with more leaves for a better taste
Pour an appropriate amount of base oil into the pot, first add red pepper and Sichuan peppercorns and saute until fragrant, then add onion, ginger and garlic and stir-fry until fragrant
Add cabbage and stir-fry quickly over high heat
When the cabbage changes color, add the shrimp
If appropriate, add a little water or stock and stir-fry evenly
Add salt and MSG to taste, mix well and finally sprinkle in coriander for freshness
The fried spicy cabbage and shrimps are placed on the plate
Stir-fried shrimps with spicy cabbage are delicious and refreshing
A bowl of rice will make your meal more exciting. One bowl of rice seems not enough
Stir-fried shrimps with spicy cabbage is a must-have dish for entertaining guests