Recipes
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Bamboo fungus braised pork ribs
This stewed pork ribs with bamboo fungus is cooked in the fresh-breathing Supor IH electric pressure cooker, which allows the ingredients to breathe continuously during the cooking process, awakening the umami flavor contained in them. Even if there is less salt and no MSG, it is still so fresh that your eyebrows will fall off.
Hot dishes Home cooking -
Yogurt cheesecake
Yogurt cheesecake, sweet and sour, tastes very good.
Baking Corn starch -
Fried potato chips
Crispy and delicious, surpassing shrimp crackers
Snacks Edible oil -
Braised lotus root
This braised lotus root dish has more sugar than vinegar in the seasoning. The blanched lotus roots should be covered and simmered, and the sweetness and sourness should be highlighted.
Hot dishes Shandong cuisine -
Beef curry rice (original)
My daughter has always wanted to eat curry rice, but the curry rice in restaurants outside is usually made according to adult tastes, so it is a bit spicy. My daughter can't eat anything spicy. So I had to do it myself.
Staple food Home cooking -
Winter Melon Seafood Soup
Learn how to cook Winter Melon Seafood Soup with Soups and Sea clam.
Soups Sea clam -
Colorful Wheat Salad
Wheat grains are a common ingredient in Mediterranean cuisine. It is delicious when made into soups, staple foods or cold dishes. Wheat also has the effects of calming the mind, strengthening the stomach and intestines, and is beneficial to health. Today I will introduce to you a salad, which is healthy and delicious. It is not only the first dish in the main meal, but also the favorite side dish for ladies at afternoon tea.
Cold dishes Western food -
Witch finger cookies
Halloween is held on November 1st every year. It is commonly known as the Ghost Festival in the West. It originated from the New Year festival of the ancient Celtic people. Children would put on costumes and masks and go from house to house to collect candy. People worshiped the souls of the dead. While avoiding the interference of evil spirits, they also worshiped ancestors and good spirits with food to pray for a safe passage through the harsh winter. The Ghost Festival in China is held on the first day of the tenth month of the lunar calendar every year. The timing of the Eastern and Western Ghost Festivals is basically the same. It is after the autumn harvest and autumn planting. They worship the dead and worship the ancestors. At the same time, they pray for good weather and a safe life. Throughout the ages, people all over the world have the same desire for a better life. I made a witch finger cookie according to the occasion, which is not so shocking and more friendly to the people. The recipe is still the original cookie recipe, and it is made in two shapes and colors.
Baking Butter -
Chicken Wings Stew
The most nourishing thing is simple food and light food, and plain food is the real thing. Record every bit of life!
Hot dishes Home cooking -
Fried pork slices with yam
Simple, delicious and nutritious quick dish.
Hot dishes Home cooking -
Chinese waffles (can be sweet or savory)
In people's minds, waffles are usually made with baking powder as a baking enzyme. I ditched the baking powder and used yeast instead, letting the batter ferment over a long night, which gave the waffles the most natural aroma.
Snacks cake -
Perfect Dorayaki
This is my second time making waffles, and the filling is dorayaki. This amount can fry 6 pancakes and add bean paste filling to make 3 dorayaki. Add the bean paste filling when it is hot, otherwise it will easily separate. When I first joined Meitian, I also made a waffle. I had no experience at that time and I was not very good at describing it. After several months of training and reading more recipes from fellow chefs, I feel more mature. This recipe is based on the recipe of Warm Blue. Thank you very much!
Snacks Breakfast -
Chocolate chip cookies - cookies that can be squeezed out with perfect patterns without any effort
The crispness of the butter cookie and the richness of the pure cocoa complement each other. The two blend together and melt in the mouth, with a sweet but not greasy, smooth and silky texture that leaves people with endless aftertaste. So she is the most popular among all cookies. As long as you have the right recipe, you can squeeze out perfect flowers without any effort???
Baking Cookies -
Tomato and Mushroom Noodle Soup
You can prepare a bowl of delicious tomato and mushroom noodle soup in 10 minutes. It is so delicious that there is no soup left. It is heart-warming and stomach-warming. If you have a bowl of it for breakfast, you will be full of energy all day long. Golden Arowana Premium + Active Fermentation Hollow Noodles are rich in nutrients and easy to absorb and digest. The hollow noodle body makes the soup more flavorful. The fermented aroma is rich and the taste is chewy and smooth. It is suitable for all ages.
Staple food Noodles -
Tiramisu
Every time I make a cake, my son always says it tastes like tiramisu when he tries it. In this case, I will seriously try to make tiramisu within my ability!
Baking Cake body -
Cabbage Meatball Soup
Simple, light yet delicious soup.
Soups Home cooking -
Jiu Xian Small Boiled Noodles
As the saying goes: A son rushes into life, a mother rushes into death, and a child’s birthday is a difficult day for the mother. In the past, medicine was underdeveloped and it was not easy for women to give birth to children. But now it is different. With the development of science, giving birth to children is not easy, but there is no risk of getting sick. And our age is deeply educated by the traditional ideas of the past. So when we grew up, we would treat our mother to dinner every time our children celebrated their birthdays. In the past, we would take my mother to a restaurant for a small gathering, but now my mother’s legs and feet are not convenient due to her age. Instead, I cooked the noodles at home and gave them to the elderly to eat, so that my mother would not have to go up and downstairs. This bowl of noodles was made on my birthday with 9 ingredients. I made it for my mother to make Jiuxian Xiaobo noodles (our specialty noodles here). I added a little bit of spicy oil to taste. My mother said: This big bowl is enough to eat without having breakfast tomorrow, haha~~~
Noodles Chicken Essence -
Peach shaped bread
New oven received. There is a bread lover in the family, so of course it was the first time to make bread. Just the day before, my friend Die Wu Jiutian shared the recipe of a longevity peach bun. As a foodie, of course you can’t miss it, so I decided to follow suit!
Baking children