Recipes

Page 1620 of 6738

Love eggs

A simple breakfast, just pair it with a glass of milk, it takes very little time, and you can sleep a little longer in the cold winter

Staple food Home cooking
【Relieving the heat in summer】Winter Melon Tea

Winter melon tea is a well-known drink, and is regarded as the best health-preserving tea for relieving dryness and swelling. It has the effects of whitening, removing freckles, reducing dryness, and removing edema. Summer is hot, come and have a drink to relieve the heat.

Drinks Afternoon tea
Sweet Potato Paste Beans

Paste beans are a unique traditional delicacy in Shandong, and the paste beans made from sweet potatoes are even more delicious. I remember going to school and living on campus, and I most looked forward to the 2 cents a bowl of sweet potato paste beans from the grandfather at the school gate during breakfast time. The bowl may only have sweet potatoes as big as the belly of your finger, but it is extremely delicious when you eat it in your mouth. We are happy now. Paste beans can be made into many kinds, but the most unforgettable one is sweet potato paste beans. The sweetness of sweet potato and the mellowness of peanuts are intertwined to form a delicious and unique taste. It can remind you of your grandma’s stove when you were a child, and the warm scene of the smoke rising from the kitchen stove and the family sitting around the table sharing delicious food.

Porridge Flour
Cantonese-style mooncakes with white beans and pine nuts and beef cubes

The Mid-Autumn Festival is approaching this year. The mooncakes in supermarkets are expensive and unrealistic. Last week I wanted to make snowskin and bought a mooncake mold. Today I also want to try making a Cantonese-style mooncake. There is no room for change in the Cantonese-style mooncake crust. I can only make a breakthrough in the indentation. Yes, this time I used white cloud beans and added pine nuts. I used cooked ones, so I didn’t need to bake them. There are two men in the family. The older man likes meat and salty food, and the younger man likes sweet food, so I had to neutralize it. It’s sweet, salty, and meaty!

Baking children
Hardworking little ant

Learn how to cook Hardworking little ant with Home cooking and Private kitchen.

Home cooking Private kitchen
Tremella lily and snow pear soup

As autumn and winter approach, it is inevitable to be impatient. My skin, mouth and tongue are dry, and I sometimes feel uncomfortable breathing. Spend a little time cooking a pot of white fungus soup, which can be used as a dessert or a tonic, and can very well relieve the discomfort caused by autumn dryness. Tremella fungus: sweet in taste, neutral in nature, and non-toxic. It not only has the effect of tonifying the spleen and appetizing, but also has the effects of benefiting qi and clearing the intestines, nourishing yin and moistening the lungs. It can not only enhance human immunity, but also enhance the tolerance of tumor patients to radiotherapy and chemotherapy. Tremella is rich in natural plant gum, which has the effect of nourishing yin. Lily: It has good nutritional and nourishing properties, and it also has certain preventive and curative effects on various seasonal diseases caused by the dry climate in autumn. According to traditional Chinese medicine, fresh lily has the effects of nourishing the heart and calming the nerves, moistening the lungs and relieving coughs, and is very beneficial to people who are weak after illness. Sydney: It can cure wind-heat, moisten the lungs, cool the heart, eliminate phlegm, reduce fire, and detoxify. Pears have the functions of moistening the lungs and clearing dryness, relieving cough and reducing phlegm, nourishing blood and promoting muscle growth. Pears also have the effects of lowering blood pressure, nourishing yin and clearing away heat. It is sweet in taste and cold in nature. It has the effects of promoting body fluids and moisturizing dryness, clearing away heat and reducing phlegm, nourishing blood and strengthening muscles. It is especially suitable for consumption in autumn. Red dates: Sweet in taste and warm in nature, it returns to the spleen and stomach meridian. It has the functions of replenishing qi, nourishing blood and calming the nerves, and alleviating medicinal properties.

Soup Common dishes
Tofu bloom🌼🌼🌼

I am used to eating big fish and meat, but suddenly I yearn for light and nutritious soy products. I want to make ordinary tofu look high-end and classy! Just use your brain. Our senses love beautiful things, such as beautiful pictures, beautiful scenery, and beautiful women. Beautiful things make people stop and look at them; the same goes for delicious food. In order to arouse people's taste in this era of abundant food and clothing, we must first make it exquisite so that it can instantly lock eyes and make people want to eat. Let me teach you how to make green, nutritious, healthy, fast, and delicious tofu blossoms😄😄

Snacks old man
Chinese food | Braised pork trotters with Sichuan sauce [Exclusive]

School has started, and it’s back to the era of cooking + studying + lying down😶. Recently, my friends said that they miss the pig trotters I cooked during the summer vacation. This is simply the highest praise for my cooking skills! Well, your approval is deeply appreciated by me. If you like it, I will make it again for you~ Yeah! Fire at the slightest disagreement! Just do it! The braised pig's trotters I made this time are bright red, crispy and glutinous, with a lingering fragrance on the lips and teeth. It will hit your soft spot when it comes to flavor 😉 [Everyone is welcome to follow my WeChat official account - Baby Bear's Food Diary, and let my delicious food warm your heart and stomach❤️ (Scan the QR code to see the end of the article~)]

Hot dishes Home cooking
Fresh lemon cake

Today I used a whole lemon to make this small cake. The fresh taste is irresistible!

Baking children
Nutritious breakfast - vegetable porridge

Learn how to cook Nutritious breakfast - vegetable porridge with Porridge and Chicken Essence.

Porridge Chicken Essence
Salted egg whites and green peppers

What should I do if I run out of salted egg yolk and egg white? Ah, I think of the delicacies I had when I was a child, so I will try another delicacy in three minutes!

Hot dishes Home cooking
Spicy pulled pork

Learn how to cook Spicy pulled pork with Hot dishes and Sichuan cuisine.

Hot dishes Sichuan cuisine
Braised crucian carp with tofu

Crucian carp meat is tender and sweet, and contains a large amount of iron, calcium, phosphorus and other minerals. It is also rich in nutrients, including protein, fat, vitamin A, B vitamins, etc. Add a small piece of tofu to the braised fish. The tender tofu will be even more delicious. Tofu contains more calcium and fish contains more vitamin D. The two foods complement each other and the calcium is easy to absorb.

Hot dishes Home cooking
Roast pigeon

The skin is crispy and the meat is smooth. The air fryer does not use a drop of oil, and the roasted pigeon is very delicious.

Hot dishes Home cooking
Bean skin and meat rolls are full of nutrition

Youdou skin is a soybean product made by grinding and cooking soybeans and then condensing and drying them. It is made by picking the skin from the pot, straightening it, sticking the skin from the middle, forming a double-layer semicircle, and drying it. The skin is thin and transparent, semi-circular but not broken, yellow and shiny, soft and non-sticky, the surface is smooth, the color is milky white and slightly yellowish, and the flavor is unique. It is a nutritional product with high protein, low fat and no cholesterol! Efficacy and function of tofu skin: 1. Tofu skin is rich in high-quality protein and has high nutritional value. 2. Tofu skin contains a large amount of lecithin, which can prevent hardening of blood vessels, prevent cardiovascular diseases, and protect the heart. 3. It also contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, promotes bone development, and is extremely beneficial to the bone growth of children and the elderly. Say goodbye to the simple fried tofu skin with hot peppers and try something different!

Hot dishes Home cooking
10-minute chiffon cake roll

The baking pan that comes with Dongling Baking Cube is deep and large. I used twice the amount of the usual three-energy square pan cake rolls to try. 190 degrees middle and lower layer, baked for 10 minutes and then came out of the oven. The skin has been deeply colored, and the bottom is white and not burnt at all. The design of the hidden heating tube on the lower layer is really great. The energy-concentrated heat lock cover added on the lower layer effectively separates the upper and lower heat. The heat of the lower fire is evenly distributed under the sealing cover. The cake rolls are made quickly and beautifully!

Baking Corn oil
Rice Burger

Learn how to cook Rice Burger with Staple food and Home cooking.

Staple food Home cooking
Cold Cowpeas

Learn how to cook Cold Cowpeas with Cold dishes and Home cooking.

Cold dishes Home cooking