Recipes tagged "Gluten flour"

14 recipes found

Lemon Curd Toasted Crumble

Sweet and sour lemon curd and crispy toasted bread crumbs, a simple and elegant dessert that is full of emotion~

Snacks Brown sugar
Original cookies

I have always liked to eat cookies, and I have tried to make them several times. Each time, the shape was not good-looking, and there was no pattern. I saw Haodou’s July baking course, so I tried making it. This recipe is easy to make, and the taste is very good. However, I still can’t squeeze out a good-looking shape. It seems that I still need to practice this slowly. Xi, although the shape is not very good-looking, my husband gave it to his supervisor at work today. He actually told me that I wanted his supervisor to taste it. I really don’t know what he was thinking. His supervisor bought me cookies worth 58 yuan per kilogram. He actually wanted to compare my cookies to see if mine tasted better.

Baking children
Five-nut mooncake

Mooncakes are round and round, and are eaten by the whole family, symbolizing reunion and harmony. They are a must-eat on the Mid-Autumn Festival. Mooncakes have new developments in quality and variety. Differences in raw materials, preparation methods, shapes, etc. make mooncakes more colorful, forming distinctive varieties such as Beijing style, Soviet style, and Cantonese style. Mooncakes are not only a unique holiday food, but also a popular pastry for all seasons. Our family likes five-nut mooncakes the most. We make the five-nut filling ourselves, add our favorite fillings, bake it, and enjoy a delicious bite. Eating it with our family is full of happiness! Or package it and give it to relatives and friends, which is also a good gift!

Baking Corn oil
Chocolate Mexican Bread

The rich chocolate, the crispy outer shell, and the filling that looks like flowing lava are amazing both visually and in the mouth. It brings you a huge sense of satisfaction. It’s really hard to refuse. Every bite is worth closing your eyes and savoring. Especially now that the weather is getting colder and colder, sharing this super delicious chocolate Mexican bread with friends and a cup of hot royal milk tea, I guarantee, this kind of enjoyment will make everyone praise it!

Baking children
Lollipop Cookies

Lollipop biscuits are cute and cute, the best snack for children. Crispy and crispy, full of flavor in your mouth. My son took me to school yesterday to share with the children: It’s not enough.

Baking children
Macaron

Colorful macarons, macarons are also called macarons, girl's breasts, almond pancakes. Come and make delicious and beautiful macarons with Lemon Seven!

Baking Dessert
Apple Rose

This time I wanted to test whether it could be successful, so the quantity was very small, so I used half an apple and made two flowers. Tomorrow is Valentine's Day, so making roses is just in time. They are delicious and beautiful, and they can coax children to play and express love.

Dessert children
Roasted gluten

Learn how to cook Roasted gluten with BBQ and Late night snack.

BBQ Late night snack
Chiffon Cupcakes

I really like the delicate and soft texture of chiffon cake. The chiffon cake has a puffy texture, high moisture content, a light but not greasy taste, and a moist and tender texture. It is currently one of the most popular cakes. What should be noted here is that the texture of chiffon cake is extremely soft. If the same weight of whole egg stirred sponge cake batter and chiffon cake batter are baked at the same time, the volume of chiffon cake may be twice the former. Chiffon cake has a soft texture and is an indispensable sweet snack.

Baking Afternoon tea
French Chavarin Cake

Savarin is a traditional French dessert with a complicated recipe. JuJu used a relatively simple method to make this cake. One bite fills your mouth with a rich orange flavor. It is simply a fruit-flavored cake that both men and women of all ages will love~

Baking Baking powder
Rose Salt Cheese Soft European Bread-Depp Baking Laboratory

This bread has a typical soft European bread style, and the unique rose salt is the icing on the cake. Simple ingredients can make delicious bread, which is this rose salt cheese bread

Baking children
How to steam Chinese-style pasta in a North African tagine—buckwheat noodles, shepherd’s purse and bean dregs buns

This tagine pot is also transliterated, and it is also called tagine pot or tagine pot. It comes from Morocco in North America. What’s special about it is that it uses a tall, pointed hat-like lid. It uses no or less water and can be cooked in a shorter time than ordinary pots. It uses the hat-like heat circulation to cook cooked food quickly. It’s really good! This is an idea only found in Morocco where water resources are extremely precious. Of course, now everyone is talking about environmental protection and energy saving. This kind of pot looks cool and can be used to cook dishes from all over the world. It is also easy to make vegetables, rice, noodles, stews, etc. You just need to put watery ingredients at the bottom, cook until the gas is released, then cook until the tip is hot, turn off the heat and simmer for a while. Basically, all vegetables can be cooked, with original flavor, no oil and smoke, which is quite time-saving and energy-saving~ But I always feel that for a pasta lover who was born in the north, if I don’t use it to make pasta, I always feel that something is missing~ I feel like I am really at a loss. It turns out to be great for steaming pasta! Although I bought this pot at the time and used it, I thought it was not necessary and was just a collection for pot lovers. But now it seems that this fast and labor-saving pot can really be developed and utilized! ~

Vegetarian Buckwheat flour
Margaret Cookies

Learn how to cook Margaret Cookies with Baking and Cooked egg yolk.

Baking Cooked egg yolk
Cranberry Sponge Cake

When I brought my baby snacks to extracurricular classes, I made this little sponge for her to save time. When he came back, he told me how delicious it was. At first, he thought it was because he was tired from class, but then he asked to make this and take it to class. Well, it seemed like he was really in love. Today I will share how to make it, mothers can also make it for their own babies.

Baking Pregnant women