Recipes tagged "Money Mushroom"
10 recipes found
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Luffa Mushroom Soup
Luffa is cool in nature and sweet in taste. It has the functions of clearing heat, detoxifying, cooling blood and stopping bleeding, dredging meridians, promoting blood circulation, beautifying, and anti-cancer. Luffa soup can detoxify heat and relieve irritability. It is especially suitable for consumption during summer heat, boredom, thirst and dry throat. The money mushroom is a type of shiitake mushroom. It is named after its shape like a copper coin. Its fragrance and nutrition are far superior to the large-cap shiitake mushroom. It has the functions of regulating human metabolism, helping digestion, lowering blood pressure, reducing cholesterol, preventing cirrhosis, eliminating gallstones, and preventing and treating rickets. The texture of white jade mushroom is delicate, the mushroom body is crisp, tender and smooth, sweet and delicious. It has the functions of analgesic, sedation, cough and phlegm, laxative and detoxification, and blood pressure reduction. Although there are not many ingredients used in this soup, the freshness and fragrance of the ingredients themselves are of the highest quality. The taste of each ingredient is reflected, and the soup is delicious.
Soups Home cooking -
Little Sheep Hot Pot Stew
It was getting cold and I didn’t want to go out to buy groceries, so I finished cleaning the groceries in the refrigerator.
Hot dishes Home cooking -
Mushroom Chicken Soup
Hericium is mild in nature and sweet in taste. It is rich in protein, riboflavin, niacin, polysaccharides and a variety of vitamins needed by the human body. It has the effects of tissue repair, strengthening cell vitality and nourishing the body. Money mushrooms can regulate human metabolism, help digestion, and regulate blood pressure. The benefit of chicken soup is to improve the body's immunity, and the ginger slices are warm and dispel cold. This soup is suitable for pregnant women to replenish the body, and is also suitable for mothers during the confinement period to restore exhausted physical energy.
Soups Home cooking -
Roasted Chicken Legs with Mushrooms and Potatoes
Money mushroom has long been a tonic for longevity. It is helpful for digestion, can also prevent liver cirrhosis, and can eliminate gallstones! The money mushroom has a strong aroma. Potatoes and chicken legs are particularly delicious when cooked together
Hot dishes Home cooking -
Mushroom and fish porridge
Mandarin fish is rich in calcium and easy to eat, making it a very suitable food for babies.
Staple food Porridge -
C’s mom’s private choice – money mushrooms in oyster sauce
There was a lot of rain this summer. When I took CC to Slender West Lake, I found several unknown umbrella-shaped white mushrooms sprouting from the grass under the trees near the north gate. Little C finally understood: This is how mushrooms grow! This golden mushroom dish with oyster sauce takes the delicious taste of golden mushroom and makes it even more delicious when paired with oyster sauce. Although it is a vegetarian dish, it has a slightly chewy texture that can compete with meat. The Queen of Mushrooms truly deserves its reputation, making your baby fall in love with eating! [Ingredients] 100g money mushroom, 1 red pepper. [Seasoning] One spoonful of oyster sauce, a little light soy sauce, an appropriate amount of sugar, and two garlic cloves.
Hot dishes Garlic cloves -
Jade Chinese Cabbage and Meat Dumplings
I like to eat dumplings, so of course I can also make dumplings. I have a long history of learning how to make dumplings. I learned how to make dumplings when I was in primary school. Are you a little surprised that as a person who grew up in the south of Xiamen, I have been able to make dumplings since I was a child? It’s a long story—during the ten-year turmoil of the Cultural Revolution, Xiamen’s universities, middle schools, and primary schools were all closed for two years. As capitalist roaders, my parents went to the bullpen and couldn’t go home for several months. The nanny was driven away by the rebels in my mother's workplace, and there were only four of us, my sister and my brother. My sister was only 14 years old at the time and was in the first grade of junior high school. My sister and I were in elementary school, and my brother was in kindergarten. Before leaving, my mother told my sister to take care of the three of us, especially the little brother who is still in kindergarten. My 14-year-old sister led us to live the life of Home Alone. On the 10th of every month, my sister goes to her mother’s work to collect her salary, and then sends some to her grandparents and grandma in her hometown, and leaves some for our living expenses. The rest is deposited in the savings bank on Longtou Road in Gulangyu Island. If there is not enough, she will withdraw it. My sister divided the work for us; we wash our own clothes, and my brother’s clothes are washed by her. A duty schedule is arranged every day, and sweeping, washing dishes, mopping the floor, feeding chickens, etc. are all assigned. Cooking is my sister's business, so we take care of it. Early in the morning, my elder sister took my younger sister to the market to buy groceries, and I looked after the house at home. If my younger brother did not go to kindergarten, I would also take care of my younger brother. In this way, we all gradually learned to cook rice and vegetables. Although the rice was often burnt, and although the fried vegetables were often either too salty or undercooked, those days finally exercised our living skills. One day my sister saw Auntie Lao Cai making dumplings on the second floor (Auntie Lao Cai is from Tianjin), so she learned how to make dumplings from her. My sister used a wooden stick to sharpen a rolling pin and started to learn how to roll out dumpling wrappers. After several times, we all developed the skill of rolling out dumpling wrappers, and the dumplings became more and more beautiful as they were wrapped. More than half a year later, when she learned that her mother was liberated that day and was coming back from the cowshed, my sister decided to make dumplings to welcome her. Dumplings stuffed with Chinese cabbage and pork were placed in rows on the chopping board. We watched from the third-floor window--when we saw my mother's figure appearing on the street, we quickly asked my sister to order the dumplings---as soon as my mother came in, she saw that the four of us, my sister and my brother, were well and safe at home. She ate the dumplings we made and shed tears-----
Staple food Home cooking -
Money Mushroom, Green Vegetable and Pig’s Trotter Soup
Learn how to cook Money Mushroom, Green Vegetable and Pig’s Trotter Soup with Soups and Home cooking.
Soups Home cooking -
Grilled Japanese Tofu with Shiitake Mushrooms
A very delicious and easy meal! The Japanese tofu wrapped in the soup is very tender, mixed with the fragrance of shiitake mushrooms, and mixed with some rice. Even though it is a vegetarian dish, it is still delicious
Hot dishes Home cooking -
Mushroom and Rapeseed
Simple and delicious home-cooked dishes, even a novice can master the heat~
Hot dishes Vegetarian dishes