Recipes tagged "Pork cubes"

10 recipes found

Snow-cold vegetable and preserved egg porridge

Winter is here. Before going to work in the morning, have a bowl of preserved egg porridge with meat and flavour. It’s more delicious than eating steamed buns on the bus! And eating porridge is good for babies’ stomach and intestines!

Porridge Chives
Vermicelli mustard greens

A simple home-cooked meal~

Hot dishes Home cooking
Spinach and Chive Dumplings

This is my first time trying to use spinach juice to make dough. It is not only rich in nutrients, but also bright in color and increases appetite. It is especially suitable as a breakfast recipe for families with children.

Staple food Home cooking
Dried mushroom meat sauce noodles

Learn how to cook Dried mushroom meat sauce noodles with Noodles and Home cooking.

Noodles Home cooking
Shrimp Chaos

I learned a dish of chaos from my classmates from Northeast China, and now I have an extra choice for breakfast.

Staple food Home cooking
Colorful summer

Learn how to cook Colorful summer with Hot dishes and Chicken powder.

Hot dishes Chicken powder
Mushroom and red bean polenta

Shiitake mushrooms prevent aging, fight and prevent cancer, red beans diuretic and reduce swelling, detoxify and lower lipids, corn kernels improve eyesight, appetizer and strengthen the spleen. This porridge is fragrant and delicious, a must-have for breakfast. Served with secret meat floss, it tastes better and has more comprehensive nutrition. Have a bowl for breakfast and be full of positive energy for the day.

Porridge Home cooking
Bean sprout spring rolls

Make simple Vietnamese spring rolls at home, delicious and not time-consuming.

Staple food Home cooking
Chestnut roasted pork

Chestnuts must be a food that is popular among all ages. During this time, local chestnuts are on the market. There are several stalls selling chestnuts on the day of the fair. Every time I pass by, there are usually a lot of people around. They seem to sell well. The one sold at the stairway of our office is almost sold before we get off work at noon. The fruit stall has been on the market for a long time, but it is not as popular as the local ones. I don’t know if the quality of the local ones is really good. I don’t buy much, so I can’t tell the difference. This is the first time I’ve bought cooking food this year, and I bought it from the stall downstairs in our office. It’s very sweet, but nothing else seems special.

Hot dishes Home cooking
Shrimp and meat buns

Learn how to cook Shrimp and meat buns with Staple food and Home cooking.

Staple food Home cooking