Recipes tagged "Seasoning: rice wine"
6 recipes found
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Twice-cooked pork fried rice cake I♥rice cake 8
Use rice cakes as a substitute for dried tofu in twice-cooked pork, and serve! Don't think of "fried rice cake" as a simple meal, think of it as a high-starch dish, with endless variations. If chewing the whole meal of rice cake is too tiring and slow, it is just right for everyone to share it
Hot dishes Home cooking -
^(00)^ Shuzi Steamed Pork Patties with Water chestnuts ☆Steamed Pork Patties 2
The crispy, sweet and juicy water chestnuts really provide the finishing touch. If it only smells like meat after one bite, you may feel tired after two bites. But with the added crunch, the meatloaf becomes more interesting.
Snacks Hot dishes -
Scrambled Eggs with Herb Bacon ♥Bacon! Not just New Year dishes 3
The beautiful encounter begins with the unexpected "fried rice"... The fried rice combination is often made up of scattered ingredients in the refrigerator. One day, I mixed up the bacon nine-layer egg fried rice in a hurry. I fell in love with it after eating it and decided to put it on the market. It was officially promoted from a simple meal to a dish. ♥Herbs can be replaced with basil, green onions, leeks or garlic sprouts.
Meat dishes Ingredients: Bacon -
^(00)^ Steamed Pork Patties with Cured Meat ☆Steamed Pork Patties 1
The protagonist is meaty, but the supporting characters are also meaty? Did you read it wrong? A lazy and delicious dish is actually an authentic frugal dish. Cut the remaining head and tail corners of the bacon and add the juice-absorbing minced meat to create the most fragrant and delicious meatloaf.
Staple food Snacks -
Kaiyang Cabbage Fried Rice Cake I♥rice cake 9
The friendship between gentlemen is as light as water~ It seems to be used to describe the relationship between mushrooms, dried shrimps, cabbage, and shredded pork. They seem to maintain a strangely balanced relationship with each other. No one takes the lead, but there is nothing wrong without anyone.
Hot dishes Home cooking -
^(00)^ Colorful Steamed Pork Patties with Pickles ☆Steamed Pork Patties 4
Making good use of frozen vegetables can add a lot of flavor to your meals. The key point is to be very careful during the thawing process, as you are most afraid of dehydration of vegetables after thawing. Use the method of "soaking in warm water" to slowly defrost the vegetables that may be dehydrated and replenish moisture. The vegetables will be plump and taste naturally good.
Hot dishes Common dishes