Recipes tagged "Tempura powder"
7 recipes found
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New Year on the tip of the tongue - Ping Shan Poon Choi
As a northerner, I have been in the south for eight years, and spent most of the Spring Festival in the south. I really like southern food. I heard that the documentary "New Year on the Bite of the Tongue" was released in the theater a while ago, and I went to watch it. There were only eight people in the audience, but I still like it very much. , by the way, the movie introduces how people across the country celebrate the Spring Festival with special foods. Among them, Ping Shan Poon Choi in Yuen Long, Hong Kong attracted me. Poon Choi is a specialty and tradition in the south, and it varies from place to place. The Tip of the Tongue series also mentioned Poon Choi more than once. I made Poon Choi for the first time last year, and this year I came to try Pingshan Poon Choi. Of course, mine cannot be compared with the chef's. The style is still the same, with some changes in the method, it is a copycat version.
Hot dishes Home cooking -
Chicken thigh set meal
Homemade fried snacks are not only safe to eat but also easier to make delicious. Good oil and good ingredients are guaranteed. At the same time, with the appropriate oil temperature, you can make food that is crispy on the outside, tender on the inside and not greasy. Now this chicken leg dish is a set meal of one meat and two. The seasoning is simple and simple. It is even more delicious when paired with different refreshing side dishes according to your preference.
Hot dishes Home cooking -
Fried Chinese Toon Fish
This season of the year is a great time for toon to be on the market in large quantities. Toon is eaten in the north to eat spring and to welcome the arrival of spring. Toon is a natural green food that can be used for cooking and has health care functions. There are many ways to eat Chinese toon, including cold dressing, stir-frying, deep-frying, and pickling. Fried Chinese toon is my favorite method. It can be eaten not only as a main meal, but also as a snack, especially when dipped in salt and pepper for a more unique taste.
Snacks Tempura powder -
Tempura
Learn how to cook Tempura with Snacks and Foreign cuisine.
Snacks Foreign cuisine -
Vegetable Tempura
There are too many Japanese elements, such as sushi, sashimi, various pickles, tempura, etc. Tempura is fried, so it is not recommended to eat too much. It is good to eat it occasionally.
Private kitchen Common dishes -
Fried chicken tenders, chicken strips
Fried chicken tenders, a little pickled cucumber, sweet and sour radish, and my favorite scrambled eggs. Beautiful~
Snacks children -
Typhoon Shelter Crispy Shrimp
Typhoon Shelter Crispy Rice Shrimp 16 hours ago Featured 002133 Typhoon Shelter Crispy Rice Shrimp First of all, this dish is absolutely delicious and will kill a lot of them instantly. Why so confident? Fried, garlic, crispy rice, shrimp, each one is delicious on its own. When combined, the taste, texture, and level are 1+1 greater than 2. The method is a little troublesome, but if you are willing, you can create many dishes. Various flavors of crispy rice, fried shrimp, even tempura, garlic chicken wings, typhoon shelter short ribs and more. The so-called typhoon shelter is a Hong Kong-style dish, which is actually a dish that uses a large amount of fried garlic to stir-fry pre-fried ingredients, such as shrimps, crabs, chicken wings, short ribs, etc. My place is not very authentic because there is not much garlic. I fried one head of garlic. I estimate it would take 6 or 7 heads to make it authentic. The effect is that the garlic grains partially bury the ingredients, but the big oil pan of the restaurant is more suitable. Here is a new way to make an old dish. First, I added crispy rice, which tastes different. I reduced the garlic and replaced the shrimp with Arctic shrimp, which is a bit new
Hot dishes Arctic shrimp