Fried pig blood

Overview

How to cook Fried pig blood at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• chicken essence
• chili
• edible oil
• garlic sprouts
• ginger
• pig blood
• salt

Ingredients

Steps

1. 1 Prepare a piece of pig blood and cut into pieces.

   

2. 2 Chili peppers, garlic sprouts, and ginger are ready.

   

3. 3 Heat oil in a pot, add chili, ginger and garlic sprouts and sauté until fragrant.

   

4. 4 Add pig blood, stir-fry slowly until it changes color, add salt and chicken essence to taste.