Red date cake

Overview

How to cook Red date cake at home

Tags

• pastries
• baking
• afternoon tea
• baking powder
• brown sugar
• corn oil
• date paste
• egg
• low gluten flour
• sesame
• baking soda

Ingredients

Steps

1. 1 Put date paste, eggs, and brown sugar together.

   

2. 2 Beat evenly with a whisk.

   

3. 3 Add flour (sifted), baking powder, and baking soda and stir evenly.

   

4. 4 Add corn oil and mix well.

   

5. 5 Line a baking sheet with baking paper and pour the batter onto the baking paper.

   

6. 6 Sprinkle white sesame seeds on the skin and place in the oven, bake at 150 and 180 for 35 minutes.

   

7. 7 Let cool.

   

8. 8 The house is filled with the fragrance of dates, so delicious!