Oyster Omelette

Overview

How to cook Oyster Omelette at home

First dissolve the sweet potato powder with a small amount of water;
Chop green onions and beat together with eggs;
Pour the sweet potato powder water into the egg liquid and stir evenly;
Add a little fine salt and mix thoroughly;
Wash the oysters, heat hot water in a pot, put in the oysters and bring to a boil, remove and drain the water;
Pour the oysters into the egg liquid and mix evenly;
Heat oil in a pan, pour in oyster egg liquid and spread evenly;
After one side is solidified, flip over and fry for a while.