Cold kohlrabi silk

Cold kohlrabi silk

Overview

Kohlrabi has a refreshing and crisp taste. This sweet and sour cold dish is sweet and sour and appetizing. It is most suitable for summer consumption.

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Ingredients

Steps

  1. Main ingredients.

    Cold kohlrabi silk step 1
  2. Peel the kohlrabi.

    Cold kohlrabi silk step 2
  3. Thick silk.

    Cold kohlrabi silk step 3
  4. Soak the kohlrabi silk in cold boiled water for 10 minutes.

    Cold kohlrabi silk step 4
  5. Add apple cider vinegar.

    Cold kohlrabi silk step 5
  6. Add salt, sugar, mustard oil and red pepper rings, mix well and marinate for a while.

    Cold kohlrabi silk step 6
  7. Finished product.

    Cold kohlrabi silk step 7