Stir-fried shrimp with leeks
Overview
Delicious and crispy stir-fried shrimps with leeks, refreshing and not greasy, rich in nutrients.
Tags
Ingredients
Steps
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Leek segments.
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Peel the shrimp and remove the string.
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Pour oil into the wok, add shrimps and stir-fry over low heat.
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Cook the white wine to remove the fishy smell and add water.
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Add onion, ginger, salt and cook briefly.
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Cook the shrimps and add the leeks.
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Thicken with water starch, stir-fry evenly and turn off the heat.
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Enjoy!