Cute Japanese-style bento for spring outing--my son and his daughter’s annual spring outing and autumn outing are indispensable without mommy’s loving bento! The children like it very much and love to eat~

Overview

How to cook Cute Japanese-style bento for spring outing--my son and his daughter’s annual spring outing and autumn outing are indispensable without mommy’s loving bento! The children like it very much and love to eat~ at home

Tags

• staple food
• home cooking
• spring recipes
• children's day
• lunch
• apple
• bibimbap ingredients
• broccoli
• egg
• ham
• lettuce
• little persimmon
• pumpkin
• rice
• small taiwanese sausage
• salt
• toast

Ingredients

Steps

1. 1 Japanese bento is full of thoughtfulness and cuteness! Get ready for a variety of delicious food! You can choose ingredients according to your child's taste.

   

2. 2 Broccoli is indispensable for decorating Japanese bento. Blanch it in advance and soak it in ice water.

   

3. 3 Apples can be cut into bunny ear shapes and used to decorate bento boxes. Cut the apples as shown in the picture below. The skin must be thinned.

   

4. 4 The knife marks on both sides should not be too deep, and slender points on both sides look better. This is what it looks like after it’s cut, doesn’t it look good?

   

5. 5 Cut hard-boiled eggs for sandwiches. If you don’t have this magic tool, you can cut them with a knife.

   

6. 6 What Japanese bento can’t be complete without egg rolls? Egg rolls must be cooked over low heat and rolled slowly when half cooked.

   

7. 7 After frying in a pan, put it in plastic wrap and roll it up. Fudge the shape (this method is for friends who have failed with pot rolls)

   

8. 8 The egg roll looks like this when cut. It tastes better when eaten cold!

   

9. 9 It can also be cut into this shape~

   

10. 10 How is it? Heart shaped egg roll! Looks delicious!

    

11. 11 The next ones are the kids’ favorite, small Taiwanese sausages and squid and vegetable pancakes. You can put some knife marks on the intestines so that the shape will look better after frying. Squid cakes can be purchased ready-made.

    

12. 12 Pumpkin is also a vegetable that children like to eat. Steam it in a steamer for 15 minutes and then cut it into small pieces.

    

13. 13 Prepare some lettuce and sliced sandwich ham to make sandwiches easily.

    

14. 14 Prepare some small persimmons, broccoli, and lettuce

    

15. 15 Prepare all kinds of ingredients.

    

16. 16 Next, I started making sandwiches. Since I would put them in my lunch box before eating them at noon, I chose dry fillings. Ham, cooked eggs, lettuce. If you have time, you can make your own toast. If you don’t have time, buy ready-made toast.

    

17. 17 Just put it into the toast.

    

18. 18 Next, rice balls are the most convenient. I chose Korean Bibimbap seasoning. Just add it to hot rice and stir.

    

19. 19 Put it into the rice ball wrapper and wrap it up. I bought this when I was on a business trip to Japan and used it exclusively for rice balls.

    

20. 20 Just seal it with sticky paper!

    

21. 21 The next step is to put it in the lunch box. This is the most critical! It is also important to stuff the food according to the food you prepared and match the color. This time I prepared red, yellow, green... colorful ones that children like to eat.

    

22. 22 You're done! Spring outing lunch box for 4 babies!

    

23. 23 How is it? Do you have an appetite~

    

24. 24 My son likes it very much and is very happy!

    

25. 25 You can also prepare healthy and delicious lunch boxes for your babies~