Beef brisket stewed with tomatoes and potatoes

Beef brisket stewed with tomatoes and potatoes

Overview

For the first time, I tried stewing beef brisket with tomatoes and potatoes. I also added half a cup of wine to cook together. It tasted really good. The soup was sweet and appetizing, and the brisket was crispy and mellow. Especially the potatoes, the shape was kept intact, and the glutinous rice that melted in the mouth was very delicious. Friends who are interested can try it. After eating it, don’t blame me for sharing it too late. O(∩_∩)O~

Tags

Ingredients

Steps

  1. Ingredients: beef brisket, tomatoes, potatoes, ginger.

    Beef brisket stewed with tomatoes and potatoes step 1

  2. Rinse the beef brisket, cut into pieces, and soak in water for a while.

    Beef brisket stewed with tomatoes and potatoes step 2

  3. Pick up the beef brisket, peel and wash the ginger, flatten it, pour out the wine and set aside.

    Beef brisket stewed with tomatoes and potatoes step 3

  4. Pour the cut beef brisket into the electric pressure cooker, throw in the ginger cubes, and pour in the wine.

    Beef brisket stewed with tomatoes and potatoes step 4

  5. Add appropriate amount of water (about 500 ml)

    Beef brisket stewed with tomatoes and potatoes step 5

  6. Just turn on the power and select the rice cooking function. (13 minutes)

    Beef brisket stewed with tomatoes and potatoes step 6

  7. While the pressure cooker is working, process the side dishes: Peel, wash and cut potatoes, wash, peel and cut tomatoes.

    Beef brisket stewed with tomatoes and potatoes step 7

  8. After the beef brisket is cooked, turn off the power, (preferably simmer for 30 minutes) decompress the electric pressure cooker and take out the beef brisket.

    Beef brisket stewed with tomatoes and potatoes step 8

  9. Heat the pan, add an appropriate amount of oil, and sauté the tomatoes for a while.

    Beef brisket stewed with tomatoes and potatoes step 9

  10. Add the potatoes and continue to stir-fry for about 2 minutes.

    Beef brisket stewed with tomatoes and potatoes step 10

  11. Pour the beef brisket into the pot together with the soup and stir-fry evenly. Cover the pot and simmer until the potatoes are soft and waxy.

    Beef brisket stewed with tomatoes and potatoes step 11

  12. Add salt and chicken powder.

    Beef brisket stewed with tomatoes and potatoes step 12

  13. Add a little thin gravy and mix well. (Add a little water to starch to thicken the gravy)

    Beef brisket stewed with tomatoes and potatoes step 13

  14. Sprinkle some black peppercorns.

    Beef brisket stewed with tomatoes and potatoes step 14

  15. Use a spatula to stir-fry evenly and scoop up.

    Beef brisket stewed with tomatoes and potatoes step 15