Nougat

Overview

Simple, good for coaxing and sending children

Take out and peel from the oven at 170 degrees for 12 minutes.
Material
Melt 25g of butter, add 90g of marshmallows, melt and mix well. (Small fire throughout)
After melting, add 65g milk powder and stir evenly.
Turn off the heat and add 90g peanuts and mix
Pour the sugar onto a cutting board covered with greaseproof paper and knead the sugar evenly with disposable gloves.
Ultra heat shaping. Make it into a shape that suits you.
After shaping, refrigerate for 30 minutes
Matcha flavored ingredients
Use the remaining ingredients to make the same matcha flavor. Also put it in the refrigerator for 30 minutes
Cut into pieces and wrap in candy wrappers
Sugar wrappers