Pig Tail Soup

Overview

How to cook Pig Tail Soup at home

Tags

• soups
• home cooking
• soup
• maternity
• winter recipes
• farm food
• lunch
• huaishan
• lotus root
• pigtail
• carrot
• ginger slices
• salt

Ingredients

Steps

1. 1 Wash all the materials and cut them

   

2. 2 Put all the ingredients into a casserole and add appropriate amount of water

   

3. 3 Bring to a boil over high heat and skim off floating debris

   

4. 4 Continue to simmer for an hour

   

5. 5 After an hour, when the pot is ready, add salt to taste

   

6. 6 Nourishing pig tail soup, nourishing the skin