Cold Chicken Gizzards

Overview

How to cook Cold Chicken Gizzards at home

Tags

• cold dishes
• home cooking
• old man
• dinner with friends
• summer recipes
• dinner
• aniseed
• chicken gizzards
• dried red pepper
• msg
• orange peel
• spicy spicy food
• vinegar
• zanthoxylum bungeanum
• garlic
• salt
• sesame oil

Ingredients

Steps

1. 1 Add aniseed, orange peel, dried red pepper, and Sichuan peppercorns to the pot. Add what you want to cook and start cooking

   

2. 2 After cooking for about half an hour, take out the chicken gizzards and let them cool

   

3. 3 slice

   

4. 4 Chop the garlic and add salt and MSG

   

5. 5 Add balsamic vinegar and sesame oil and mix well

   

6. 6 Pour in chicken gizzards and mix well

   

7. 7 Serve on a plate and top with oily chili seeds