Flying noodles

Overview

People who love life never find it too troublesome.

Tags

• staple food
• noodles
• home cooking
• little fresh
• lunch
• dinner
• students
• beans
• minced garlic
• onions
• pasta
• pork floss
• potatoes
• very fresh soy sauce
• carrot
• red pepper
• sesame oil
• tomatoes

Ingredients

Steps

1. 1 Prepare ingredients: pasta (can be replaced by other noodles, but pasta is more chewy), beans, potatoes, carrots, tomatoes, cucumbers, red peppers (please ignore the eggs because I forgot to make them😂)

   

2. 2 The cutting method of the ingredients is as shown in the picture, you can also use it yourself😊.

   

3. 3 After the water boils, add the pasta. After the pasta is cooked, drain it under cold water. (Pasta is difficult to cook)

   

4. 4 Heat the pan and pour in cooking oil. After the oil is slightly hot, sauté the garlic until fragrant. Then add beans, carrots, and potatoes in turn, stir-fry for a while, add cooked pasta, add an appropriate amount of fresh soy sauce, oil, and edible salt and stir-fry. Add red pepper and continue to stir-fry (if it is too dry, add a little water), and finally sprinkle with chopped green onion.

   

5. 5 This part is the key to making it fly. Arrange the noodles as shown in the picture and slowly hang the noodles up. This requires patience. 😁

   

6. 6 Sprinkle an appropriate amount of pork floss, and the noodles will fly. I heard that the flying noodles in Singapore are very popular! Harry Potter's School of Witchcraft and Wizardry is here.