Lotus seeds and multi-grain porridge
Overview
On the morning of early winter, a bowl of hot porridge will keep you warm.
Tags
Ingredients
Steps
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Soak lotus seeds, lilies and various cereals overnight
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Wash the soaked grains and put them into the pressure cooker
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Add enough water to activate the porridge function of the pressure cooker. Press SAIC for about 20 minutes
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When eating, add half a spoonful of sugar to taste
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Delicious and nutritious multigrain porridge.