Roasted Pork with Dried Beans

Roasted Pork with Dried Beans

Overview

How to cook Roasted Pork with Dried Beans at home

Tags

Ingredients

Steps

  1. Prepare the raw materials, soak the dried beans two hours in advance and cut them into small pieces;

    Roasted Pork with Dried Beans step 1

  2. Put a little oil in the pot, add rock sugar and stir-fry over low heat;

    Roasted Pork with Dried Beans step 2

  3. Slowly fry the rock sugar until it turns into small brown bubbles;

    Roasted Pork with Dried Beans step 3

  4. Add in the sliced pork belly pieces;

    Roasted Pork with Dried Beans step 4

  5. Stir-fry the pork belly pieces until the surface of the meat pieces is slightly charred and the meat pieces shrink;

    Roasted Pork with Dried Beans step 5

  6. Add the prepared ginger, green onions, star anise, cinnamon, bay leaves and other ingredients and stir-fry together;

    Roasted Pork with Dried Beans step 6

  7. Stir fry and add appropriate amount of white wine;

    Roasted Pork with Dried Beans step 7

  8. Stir fry and then add appropriate amount of light soy sauce and water;

    Roasted Pork with Dried Beans step 8

  9. Add the prepared dried beans;

    Roasted Pork with Dried Beans step 9

  10. Bring to a boil over high heat, then reduce to low heat, cover and simmer for thirty minutes;

    Roasted Pork with Dried Beans step 10

  11. Add appropriate amount of salt and pepper and stir-fry evenly;

    Roasted Pork with Dried Beans step 11

  12. Cover and simmer for another five minutes.

    Roasted Pork with Dried Beans step 12