Baked biscuits with green sauce

Overview

Today I made scones with green juice and flour. The ingredients are very simple: Ingredients: flour, green juice, corn starch, milk powder, corn oil, sugar, egg yolk and salt. The method is very simple. You can figure it out just by looking at the picture. You can follow along and do it. It’s delicious

Tags

• baking
• afternoon tea
• snacks
• children's day
• corn oil
• corn starch
• flour
• green juice
• milk powder
• white sugar
• salt

Ingredients

Steps

1. 1 Prepare the ingredients: flour, green juice, corn starch, milk powder, corn oil, sugar, egg yolk and salt

   

2. 2 Sift flour, green juice, cornstarch, and milk powder into a mixing bowl and mix evenly

   

3. 3 Mix corn oil, salt, sugar and egg yolks evenly

   

4. 4 Add the mixed egg yolk liquid to the sifted mixed powder and stir evenly

   

5. 5 After mixing evenly, knead the dough into strips, cut into small sections, and then roll each section into a round shape

   

6. 6 Place the rounded dough into the baking pan, press the dough pattern with your thumbs, and squeeze it into the shape as shown

   

7. 7 Place in the middle rack of the oven at 180°C and bake for 15 minutes