Beef with broccoli and onions

Overview

Slightly spicy, salty, nutritious and healthy.

Break off the broccoli into small florets and wash them.
Boil in boiling water until it turns green.
Remove from cold water.
Cut the onion into wide slices.
Place broccoli and onions in a large bowl.
Season with appropriate amount of salt, light soy sauce, sesame oil, and a little vinegar.
Mix well.
The homemade beef with soy sauce tastes particularly good.
Cut beef into thick slices.
Add the mixed broccoli and onions, and pour half a spoonful of the beef stock.
If you like it spicier, you can cut a millet pepper into it.
Finished product.