Lohmann Coffee Cookies - Purely Handmade No Additives
Overview
Roman Coffee Cookies
Tags
Ingredients
Steps
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Add the powdered sugar to the butter and beat with a whisk at low speed, then add the egg whites one at a time, beat the butter until fluffy, then pour the melted coffee powder into the butter paste in batches and beat;
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You can add vanilla essence according to your preference, then add sifted low-gluten flour and almond flour in sequence and mix; stir until there is no dry powder;
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Place parchment paper on the parchment paper, then put the mixed butter and flour batter into a piping bag and pipe it onto the parchment paper;
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Bake the cookies: Preheat the oven to 190 degrees and bake on the middle shelf for 15 minutes.