Stir-fried spicy sausage with snow peas

Overview

How to cook Stir-fried spicy sausage with snow peas at home

Tags

• hot dishes
• home cooking
• quick dishes
• preparing meals
• lunch
• dinner
• edible oil
• garlic
• snow peas
• spicy sausage
• red pepper
• salt

Ingredients

Steps

1. 1 Tear off the tendons on both sides of the snow peas.

   

2. 2 Wash and drain.

   

3. 3 Slice garlic and red pepper.

   

4. 4 Slices of spicy sausage.

   

5. 5 Put it in the pot and steam it for about 10 minutes.

   

6. 6 It can be eaten directly after steaming or can be processed again.

   

7. 7 Heat oil in a hot pan, add garlic and red pepper and stir-fry for a while.

   

8. 8 Add snow peas and stir-fry until cooked through with a little salt.

   

9. 9 Pour in the steamed spicy sausage.

   

10. 10 Add a little water and stir-fry over high heat until the snow peas become soft.

    

11. 11 Eat to appetize and have appetite.