Kelp radish
Overview
Turn on the vegetarian mode! How to eat healthier? Eat boiled vegetables. White radish and kelp combined with camellia oil are absolutely beautiful. It's vegetarian, light and refreshing, and it helps to clear the intestines and facilitate defecation. It's really comfortable to eat. Ingredients: green radish, kelp and garlic sprouts Seasoning: camellia oil, salt and light soy sauce Method:
Tags
- cold dishes
- home cooking
- old man
- dinner with friends
- autumn recipes
- winter recipes
- lunch
- calcium supplement
- iodine supplement
- nourish the liver
- liver protection
- radiation protection
- hemostatic conditioning
- soothes the liver and regulates qi
- aphrodisiac
- expectorant
- whitening
- camellia oil
- garlic sprouts
- green radish
- kelp
- light soy sauce
- salt
Ingredients
Steps
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Material diagram.
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Cut the radish into hob cubes and cut the kelp into small pieces.
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Put the radish and kelp in the pot and add half a bowl of water.
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Drizzle a small amount of camellia oil.
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Cover and cook the vegetables until thoroughly cooked.
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Bring to a boil and add salt and light soy sauce to taste.
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Mix well and serve
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Just add chopped garlic sprouts.
