Mixed vegetable and meat porridge
Overview
The weather is too hot, so why not cook a pot of porridge with mixed vegetables and diced meat? It is nutritious and delicious. . .
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Ingredients
Steps
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Prepare ingredients
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Wash rice and glutinous rice.
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Set the function to porridge cooking mode and cook white porridge for about 25 minutes.
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Wash mixed vegetables
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Cut the pork into dices, add cooking wine and starch and marinate for 10 minutes to add flavor.
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Heat oil in a pan, add diced meat and stir-fry.
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Add mixed vegetables and stir-fry until cooked.
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After the white rice porridge is cooked, add mixed vegetables and diced meat, and cook for another 2 minutes.
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Add salt and mix evenly.
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Finished product pictures