Meat Patty and Mushroom Fried Rice

Overview

How to cook Meat Patty and Mushroom Fried Rice at home

Tags

• staple food
• home cooking
• cabbage
• lard
• meatloaf
• mushrooms
• rice
• salt

Ingredients

Steps

1. 1 The rice is ready for later use

2. 2 Soaked Mushrooms

3. 3 Chop the soaked mushrooms into shreds and set aside

4. 4 Chop the cabbage into fine pieces and set aside

5. 5 Cut the meatloaf into small cubes

6. 6 Heat the lard in a pan and sauté the diced meat patties

7. 7 Add the mushrooms and stir-fry until fragrant

8. 8 Add cabbage and stir-fry evenly

9. 9 Fry until the cabbage is cooked and add a little salt to taste

10. 10 Add rice

11. 11 Use a spatula to spread the rice and stir fry evenly

12. 12 Finished product