Corn, Yam and Beef Bone Soup
Overview
Beef bones are the bones of bovine cattle or buffaloes. According to the "Compendium of this Dynasty", they are sweet, warm and non-toxic.
Tags
Ingredients
Steps
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Prepare materials. Slice ginger and cut green onion into sections.
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Wash and peel the yam and cut into sections.
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Wash the corn and cut it into small pieces,
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Wash the beef bones and set aside.
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Put all the ingredients into the pressure cooker, press the soup button, and select soft and waxy texture. This time I used a pressure cooker to make it, so it was very simple.