Zhixiang Purple Sweet Potato Grapes
Overview
Purple sweet potato] is also called black potato. The flesh of the potato is purple to deep purple. In addition to the nutrients of ordinary sweet potatoes, it is also rich in selenium and anthocyanins. [Black sesame] is the black seed of Sesamiaceae, which contains a large amount of fat and protein, as well as carbohydrates, vitamin A, vitamin E, lecithin, calcium, iron, chromium and other nutrients. Can be made into a variety of delicious foods. It can be eaten by everyone. The delicious food I made today is called [Zhixiang Purple Sweet Potato Grapes]. Let’s get moving together.
Tags
Ingredients
Steps
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Step one: Prepare all materials;
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Wash the purple sweet potatoes and steam them until they can be easily inserted with chopsticks
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Peel off the skin,
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Put the purple sweet potato puree into the mixing barrel of the blender; add water; beat until pureed.
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Add glutinous rice flour,
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Add powdered sugar and butter
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Knead into a uniform purple sweet potato dough, cover with plastic wrap and set aside.
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Step 2: Sesame filling
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Put the sesame seeds into the Jiuyang frying machine and stir-fry until fragrant. Baking in the oven is easier.
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Place the fried sesame seeds into a Joyoung wall breaking machine and beat into powder, then add sugar. Mix well.
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Take a small portion of the dough, slightly round it, press it into a flat shape, and add the sesame filling.
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Alternatively, you can also directly place the dough on the chopping board and knead it into a long strip, cut it into small portions, and then wrap it.
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Wrap it up like glutinous rice balls and roll it into a ball. Roll the wrapped "grapes" in vegetable oil and put them into the Joyoung rice cooker.
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Press the steam button to steam for 30 minutes.
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Take out the steamed “grapes” and garnish with washed fresh leaves. PS: Remember to apply a thin layer of oil on the plate to prevent the "grapes" underneath from sticking. Have you learned this delicious delicacy?
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