Licorice and dried tangerine peel (cooked fruit)

Licorice and dried tangerine peel (cooked fruit)

Overview

Didn’t I teach you how to make tangerine peel before? Then a lot of people left messages asking me if it was the kind of nine-piece tangerine peel sold on the street. That’s not true. The tangerine peel I made last time was Chinese medicine tangerine peel, which is used for soaking in water or stewing meat. Since everyone asked, I will simply follow through and give you a recipe for nine-piece tangerine peel~ Jiuzhi tangerine peel is a kind of cold fruit snack, mainly made of tangerine peel and licorice. It is relatively cleansing the lungs and digesting food. The Chinese New Year is coming soon. If you can’t digest the big fish and meat, you can eat more of this. It is sour, sweet and delicious! Licorice is mild in nature, so don’t worry that eating it in winter will damage your vitality~

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Ingredients

Steps

  1. The first step is to debitter the dried tangerine peel. Soak the dried tangerine peel in cold water overnight, change the water and rinse it four or five times

    Licorice and dried tangerine peel (cooked fruit) step 1

  2. Then quickly blanch the water in the pot for 4 minutes, take it out and rinse it with cold water four or five times

    Licorice and dried tangerine peel (cooked fruit) step 2

  3. Then put it in a cool place to dry in the shade. Don’t let it dry out too much. Just keep it slightly soft

    Licorice and dried tangerine peel (cooked fruit) step 3

  4. Then cook the pulp: add 25g licorice to 500g water and cook for more than fifteen minutes. The liquid shrinks to one-third of its original size. Turn off the heat and soak for more than an hour

    Licorice and dried tangerine peel (cooked fruit) step 4

  5. Strain out the soaked liquid and put the licorice aside to dry in the sun. Continue to simmer over low heat and add 20g of salt

    Licorice and dried tangerine peel (cooked fruit) step 5

  6. Add 100g sugar

    Licorice and dried tangerine peel (cooked fruit) step 6

  7. Then soak the dried tangerine peel into the feed liquid and soak it overnight

    Licorice and dried tangerine peel (cooked fruit) step 7

  8. Take it out the next day and put it in the sun to dry. Continue soaking until it is half dry and then continue soaking until all the liquid is absorbed. Then dry it until it is half dry

    Licorice and dried tangerine peel (cooked fruit) step 8

  9. At this time, put the cooked and dried licorice into the food processor

    Licorice and dried tangerine peel (cooked fruit) step 9

  10. Beat into powder

    Licorice and dried tangerine peel (cooked fruit) step 10

  11. Then put the dried tangerine peel into the inner barrel of the bread machine

    Licorice and dried tangerine peel (cooked fruit) step 11

  12. And add tangerine peel powder

    Licorice and dried tangerine peel (cooked fruit) step 12

  13. Just start a frying program in the bread machine!

    Licorice and dried tangerine peel (cooked fruit) step 13