Mushroom meatloaf

Overview

How to cook Mushroom meatloaf at home

Tags

• staple food
• home cooking
• light soy sauce
• msg
• mushrooms
• onions
• pork stuffing
• starch
• ginger
• green pepper
• salt
• sesame oil

Ingredients

Steps

1. 1 Main raw materials

   

2. 2 Add onion, ginger, light soy sauce, sesame oil, and starch to the pork filling and mix well.

   

3. 3 Chop shiitake mushrooms.

   

4. 4 Put the chopped mushrooms into the meat filling.

   

5. 5 Add a little water and stir evenly,

   

6. 6 Form into patties and fry in oil pan.

   

7. 7 Fry over low heat until cooked through.

   

8. 8 Mushroom meatloaf