Casserole wontons
Overview
The ravioli stuffed with beef are cooked for babies, or they can be replaced with pork or mutton, both are delicious. There are no onions or vegetables, just meat filling. Beef is rich in protein and amino acids. Its composition is closer to the needs of the human body than that of pork, and it can improve the body's disease resistance and promote growth and development.
Tags
Ingredients
Steps
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The beef stuffing is ground in the butcher shop, the ginger is grated into puree, and rubbed directly into the meat stuffing.
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Add salt, thirteen spices, and chicken powder.
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Add cooking wine, it tastes very fresh, and stir the meat filling in one direction.
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Add appropriate amount of pepper water and a little sesame oil, still stirring in one direction.
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Bought wonton wrappers and stuffed with appropriate amount of meat filling.
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Wrapped into wontons that look like goldfish tails.
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Add appropriate amount of water to the casserole and bring to a boil over high heat.
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After the water boils, add the wontons and continue cooking over medium or high heat until the meat filling is cooked.
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Sprinkle some chopped green onion and it's ready to eat.
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You can also add a sauce: salt, vinegar, light soy sauce, chicken powder, sesame oil.
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Pour a ladle of hot soup into the sauce, and then add the wontons. This way, it will be more flavorful to eat with the sauce.
