Soft Fried Oyster Yellow

Overview

How to cook Soft Fried Oyster Yellow at home

Tags

• snacks
• home cooking
• baking powder
• corn oil
• dry starch
• egg white
• oyster

Ingredients

Steps

1. 1 Wash the oysters with the original soup, so as to maintain the fresh taste

   

2. 2 Add a small amount of baking powder to achieve a fluffy effect

   

3. 3 Add egg white for a better taste

   

4. 4 Add dry starch

   

5. 5 Mix well and prepare fried oysters

   

6. 6 Pour an appropriate amount of corn oil into the pot and heat it until it is 70% to 80% hot

   

7. 7 Put the battered oyster yellow into the pot and start frying

   

8. 8 When frying, be careful not to heat it too fast or too low, and pay attention to safety to prevent the oil from collapsing

   

9. 9 Fry the oysters until golden brown and float. Do not fry them too big and affect the taste

   

10. 10 Put the fried oyster yellow into the plate

    

11. 11 The crispy and refreshing feeling is delicious

    

12. 12 Added bamboo skewers to make oyster skewers

    

13. 13 The two old people are ready to enjoy the delicious food

    

14. 14 Dalian’s oysters are really Dalian’s signature dish

    

15. 15 Dear friends, if you have the opportunity, you must taste Dalian’s oysters. You won’t be able to find your way home

    

16. 16 Get excited for the soft fried oysters!