Black sesame glutinous rice balls
Overview
Today is the Lantern Festival, let’s make glutinous rice balls
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Ingredients
Steps
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Water mill powder.
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Add warm water and stir.
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Knead into dough.
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Black sesame powder.
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Add sugar.
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Add lard.
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Knead.
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Search into groups.
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Divide into machines.
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The dough is also divided into the machine.
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package.
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Wrapped glutinous rice balls.
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Boil water.
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Add glutinous rice balls.
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The glutinous rice balls are ready when they float.
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Finished product picture.