Super cute emoticon cookies

Overview

It’s my nephew’s birthday. I made a set of emoticon cookies for him. I love him so much

Prepare ingredients for making cookies
Beat the softened butter with an electric whisk
Pour in the powdered sugar and stir until the butter and powdered sugar are completely combined. Do not over stir
Add the egg liquid in three batches, each time being completely incorporated before adding the next one
Sift in the flour and mix well
After kneading the dough evenly, put it in a plastic bag and put it in the refrigerator for half an hour
After taking it out, put plastic wrap on the top and bottom of the biscuit dough, roll it out with a rolling pin, roll it out to about 0.3cm thick, and put it in the oven at 160 degrees for 12-15 minutes
Sometimes if the mixture is uneven, the biscuits will bulge during the baking process. Don’t be nervous. Wear insulated gloves and take out the baking pan. Use a toothpick to prick the bulging area and press it gently; the pricked area will not be visible at all after spreading the frosting
I didn’t take pictures because I had to do it with both hands; 1. Use yellow fondant to pave the surface; 2. Use a black pen with food coloring to draw eyes, etc.; 3. Use other icing colors to make the details above;