Stir-fried loofah with yam and gluten

Stir-fried loofah with yam and gluten

Overview

I’m at home on the weekend and too lazy to go out, so what should I do? Add half a yam to the loofah and fried gluten together!

Tags

Ingredients

Steps

  1. Peel and slice yam

    Stir-fried loofah with yam and gluten step 1

  2. Peel the loofah and cut into pieces

    Stir-fried loofah with yam and gluten step 2

  3. Rinse each gluten with water and make a hole with your hands

    Stir-fried loofah with yam and gluten step 3

  4. Start the oil pan

    Stir-fried loofah with yam and gluten step 4

  5. Add loofah and yam and stir-fry for a while

    Stir-fried loofah with yam and gluten step 5

  6. Add oily gluten and stir-fry

    Stir-fried loofah with yam and gluten step 6

  7. Add some salt, oyster sauce and sugar and stir well

    Stir-fried loofah with yam and gluten step 7

  8. I also added a little wolfberry and sprinkled with chopped green onion before serving

    Stir-fried loofah with yam and gluten step 8