Assorted fried rice

Overview

This assorted fried rice is not only bright in color and rich in ingredients, but also tastes great, delicious and cheap! Chunmiao's message: I hope every child can grow up healthy and happy under the caring care of his parents!

Tags

• staple food
• home cooking
• broccoli
• carob
• corn oil
• egg
• fresh soy sauce
• ham sausage
• leftover rice
• sesame oil
• carrot
• garlic
• green onions
• salt

Ingredients

Steps

1. 1 Soak carob beans and broccoli in salt for a while.

   

2. 2 Cut broccoli into florets.

   

3. 3 Cut the long beans into small pieces and boil them in water.

   

4. 4 Add broccoli water.

   

5. 5 Peel and dice the carrots and boil them in water.

   

6. 6 The ham is also cut into small cubes and put together with other ingredients for later use.

   

7. 7 Take a small bowl, crack in the eggs, mix with the rice and mix well.

   

8. 8 Add an appropriate amount of corn oil to the wok and saute the garlic until fragrant. Pour in the rice and egg mixture and stir-fry.

   

9. 9 Add diced carrots and stir-fry for a while.

   

10. 10 Add diced beans and ham sausage and stir-fry evenly. Add appropriate amount of salt and fresh soy sauce, stir-fry evenly, and add chopped green onions and sesame oil before serving.