Summer appetizer, stir-fried dried radish with dried shrimps

Overview

If you don’t have much appetite in summer, why not try a plate of spicy dried shrimps and stir-fried dried radish? It is a traditional virtue of China that all the vegetables that can be eaten are dried and pickled. The dried radish used today was given by a Hakka friend in Meizhou. The organic dried radish is very sweet and delicious. Add a little dried shrimps and red pepper to make it an appetizer.

Tags

• side dishes
• home cooking
• summer recipes
• chives
• dried radish
• light soy sauce
• peanut oil
• shopee
• red pepper
• salt

Ingredients

Steps

1. 1 Prepare ingredients, dried radish, dried shrimps, red pepper

   

2. 2 Soak the dried radish until soft and chop into small pieces, cut the red pepper and wash the shrimp skin;

   

3. 3 Heat the pan, pour oil, and stir-fry the red pepper until ripe;

   

4. 4 Add dried shrimps and light soy sauce and stir until fragrant;

   

5. 5 Add dried radish and stir-fry until cooked;

   

6. 6 Add salt and green onions and stir-fry evenly

   

7. 7 Summer appetizer, stir-fried dried radish with dried shrimps