Squid with Black Bean and Garlic Sauce

Squid with Black Bean and Garlic Sauce

Overview

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Ingredients

Steps

  1. Prepare the ingredients, wash the fresh squid, cut it into diamond shapes and cut it into pieces, cut the garlic into sections, and cut the red bell pepper into strips

    Squid with Black Bean and Garlic Sauce step 1

  2. Add a little salt and oil to boiling water and blanch the squid pieces until they are rolled, then drain them and set aside

    Squid with Black Bean and Garlic Sauce step 2

  3. Heat a pan, sauté garlic, ginger, and tempeh with peanut oil until fragrant

    Squid with Black Bean and Garlic Sauce step 3

  4. Add the garlic cloves and stir-fry evenly

    Squid with Black Bean and Garlic Sauce step 4

  5. Add all seasonings and stir-fry thoroughly

    Squid with Black Bean and Garlic Sauce step 5

  6. Throw the squid pieces into the pot

    Squid with Black Bean and Garlic Sauce step 6

  7. Add the red pepper strips and fry for a while

    Squid with Black Bean and Garlic Sauce step 7

  8. Stir-fry all ingredients until fragrant, turn off heat and serve

    Squid with Black Bean and Garlic Sauce step 8