Recipes tagged "Fresh squid"
45 recipes found
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Shredded squid sandwich with Beijing sauce
Learn how to cook Shredded squid sandwich with Beijing sauce with Staple food and Home cooking.
Staple food Home cooking -
Squid with sweet and spicy sauce
Thick and delicious squid, covered in thick sweet and spicy sauce, served with a bowl of rice, not even the soup is left!
Hot dishes Home cooking -
Cumin fresh squid
The weather is hot in summer. Let’s have a side dish of squid and a glass of beer. It’s one of the great joys in life😄
Hot dishes Home cooking -
Fried dried vermicelli
Stir-fried dried vermicelli is a Wenzhou specialty. It is also a childhood memory of visiting relatives to give favors. In the past, living conditions were average and transportation was inconvenient, so I would go to relatives’ houses to make fried dried vermicelli as snacks.
Snacks Home cooking -
[Chaoshan Classic Flavor Sauce]--Double Pepper Sand Tea Squid Roll
Shacha sauce was originally a flavored food in Indonesia. The seasoning used was spicy. After it was introduced to China, only its spicy characteristics were adopted. There are three types of Shacha sauce: Fujian Shacha sauce, Chaoshan Shacha sauce and imported Shacha sauce. The Chaoshan Shacha Sauce introduced today has a richer aroma than the Fujian Shacha Sauce and can be used in many dishes made by stir-frying, baking, stewing, steaming and other cooking methods. In the more authentic Hong Kong-style Teochew cuisine, sand tea sauce is often used as a dipping sauce to accompany the dish, and it can also be used to create a unique and complex flavor. The best match for Shacha sauce is beef. In the food stalls of night markets in Chaoshan area, the most Chaoshan-style dish that is usually ordered is Shacha beef, Shacha kale beef fruit sticks, etc. Today, let’s make a delicious dish that can be easily made by a novice: Double Pepper Salad Squid Roll
Staple food Hot dishes -
Fried squid
Learn how to cook Fried squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sautéed Squid
There are many ways to eat squid, including frying, popping, stewing and baking. Today I tried the soy sauce and it was delicious, a slightly spicy side dish.
Hot dishes Home cooking -
Grilled squid with barbecue ingredients
Learn how to cook Grilled squid with barbecue ingredients with BBQ and Home cooking.
BBQ Home cooking -
Making of golden squid rings
Squid, also known as soft fish and calamari, has high nutritional value and is a valuable seafood. It has basically the same nutritional functions as soft-bodied brachiopod seafood such as cuttlefish and octopus. They are both foods rich in protein, calcium, phosphorus, iron, etc., and very rich in trace elements such as selenium, iodine, manganese, copper, etc. Efficacy of squid 1. Squid is rich in calcium, phosphorus and iron, which is beneficial to bone development and hematopoiesis, and can effectively treat anemia; 2. In addition to being rich in protein and amino acids required by the human body, squid also contains a large amount of taurine, which can inhibit cholesterol levels in the blood, relieve fatigue, restore vision, and improve liver function; 3. The polypeptides and selenium it contains have anti-viral and anti-ray effects. Squid has the functions of nourishing yin and stomach, nourishing deficiency and moisturizing the skin.
Hot dishes Home cooking -
Children’s Day Fried Squid Rings
It’s been more than 20 years since Children’s Day, haha. In the blink of an eye, little Qiqi is already over three years old. Now I’m celebrating Children’s Day with him. Don’t laugh at me. It’s great to keep an eternal childlike innocence, right? Today I asked Qiqi, what do you want to eat for the holiday tomorrow? You can tell by his expression. I don’t know who this child looks like. He never gets tired of eating the same things. Mom, I want to eat French fries, chicken wings, and Coke............. After hearing this, I felt ashamed. They usually refused to eat even with coaxing and coaxing. These are all junk food. It is not good for children to eat too much, but tomorrow is Children's Day, so I have to show something. Let's fry squid rings. It is simple and delicious. This kid will definitely be interested. . . . Sure enough, he kept asking me before he even fried it, "Mom, what is this? Is it delicious? What does it taste like? Children have so many questions. In the end, I just stuffed the squid rings into his mouth...
Snacks Hot dishes -
【Marazhan Seafood Scrambled Eggs】
Malajan sauce, the key ingredient in today’s dish [Marazhan Seafood Scrambled Eggs], is one of the many condiments I add just to make one dish. When Tong Choi came on the market last summer, I ate too many stir-fried garlic and chili curds. Thinking of the signature dish of my favorite Malay restaurant [Stir-fried Tung Choi Mala Chan], I couldn’t wait to buy Mala Chan Sauce. It was really hard to buy, so I finally bought it in HK. I made it once during the National Day holiday after I bought it, and it has been forgotten in the refrigerator since then. If I hadn't brought a lot of food back from my husband's house on New Year's Day and I completely cleaned out the refrigerator, this bottle of Malajan sauce would probably have stayed in my refrigerator until it expired. Now that I have found it, I can’t waste it. I searched a lot of recipes online and was very interested in the [Marazhan Seafood Scrambled Eggs] recorded on Chrissy’s sister’s blog, and the ingredients my husband’s family brought back happened to include fresh squid and shrimp. What are you waiting for? Try it right away.
Hot dishes Common dishes -
Coconut Milk Squid and Cabbage Pasta
I went to Hong Kong earlier and bought a lot of Indonesian spices, but I haven’t had time to post a blog post. My colleagues asked me why I haven’t updated it for so long. I’m so ashamed~ Today I will introduce to you this coconut milk squid and cabbage pasta! ,
Staple food Hot dishes -
Fresh squid with double pepper
A friend gave me a good knife some time ago, and I have always wanted to use it to practice my skills. I bought a fresh squid and practiced cutting it. Once I have mastered it, if someone wants to learn from me tomorrow, we can also be a tutor and train them. By the way, wouldn't it be better if we can also charge some tutor fees, and we can also make a living from it, hahaha~~~ Isn't it a bit too far-term to think about
Hot dishes Home cooking -
Squid with Black Bean and Garlic Sauce
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Hot dishes Home cooking -
Stir-fried squid with colored peppers
Learn how to cook Stir-fried squid with colored peppers with Hot dishes and Chili sauce.
Hot dishes Chili sauce -
Fresh squid with green pepper
Learn how to cook Fresh squid with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled squid
The delicious squid is extremely simple to make. You only need an oven, but a little trick is to wrap it in tin foil so that it won’t dry out when baked
BBQ Home cooking -
Shredded squid with onions
Learn how to cook Shredded squid with onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled fresh squid
Fresh, hot, spicy and delicious
Hot dishes Home cooking -
Fresh squid, corn and bamboo shoots
Remove the bracts and hair from the small and tender ears of sweet corn, and cut off the ear stems to become corn shoots. The appearance is beautiful, the food is crisp and tender, and the taste is delicious. It is rich in nutrients and contains a variety of essential amino acids for the human body.
Hot dishes Canned corn shoots -
Stir-fried fresh squid with cucumber
A simple and quick home-cooked stir-fry, refreshing and delicious.
Hot dishes Home cooking -
Fried squid with celery
Baidu Encyclopedia: In addition to being rich in protein and amino acids needed by the human body, squid also contains a large amount of taurine, which is a low-calorie food. It can suppress blood cholesterol levels, prevent adult diseases, relieve fatigue, restore vision, and improve liver function. Moreover, squid fat also contains a large amount of unsaturated fatty acids. DHA (docosahexaenoic acid), commonly known as brain gold, is a polyunsaturated fatty acid. DHA is mainly taken from fish, especially marine fish. It is a polyunsaturated fatty acid that the human body cannot synthesize by itself and must be obtained from food. It is an important fatty acid component in the brain, nerves, and visual cells, so old people always say that children who love fish will be smart. Celery contains acidic antihypertensive ingredients, which have obvious antihypertensive effects; blood vessel perfusion can dilate blood vessels. Moreover, celery is a high-fiber food, which produces a substance called lignin or intestinal fat through intestinal digestion. This type of substance is an antioxidant that can inhibit carcinogens produced by intestinal bacteria at high concentrations. It can also speed up the intestinal running time, reduce the contact between carcinogens and colon mucosa, and achieve the purpose of preventing colon cancer.
Hot dishes Home cooking -
Korean seafood hotpot
Using a variety of fresh ingredients, thorough preparation, and meticulous knife skills, Korean dishes seem to require a longer preparation time, but they are very simple to make, and the salty, sour and spicy kimchi soup is best mixed with rice.
Hot dishes old man -
Fried squid with chives and moss
The story behind this dish ~: The efficacy and function of squid 1. Squid is rich in protein, essential amino acids for the human body, and a large amount of taurine. 2. Squid also has a small amount of fat and carbohydrates, and contains a large amount of cholesterol. The trace elements, calcium, phosphorus, selenium, potassium, and sodium in squid are high. 3. Prevent and treat anemia. Squid is rich in calcium, phosphorus, and iron, which is beneficial to bone development and hematopoiesis, and can effectively treat anemia. The polypeptides, selenium and other trace elements contained in it have anti-virus and radiation protection effects. 4. Prevent blood syndrome, reduce blood cholesterol, relieve fatigue, and restore vision. 5. Prevent diabetes, promote the secretion of insulin, prevent diabetes, promote detoxification of the liver, and prevent liver function damage caused by alcoholic liver disease, so squid is perfect as a snack. Stir-fried squid with chives and colored peppers is a good choice in terms of color and nutrition.
Hot dishes Home cooking -
Fried squid with red pepper
Don't ask me why Shenma is not the green and red pepper fried squid, hahahaha! Because I had two leftover red capsaicin from making spicy boiled beef two days ago! It’s easy to make and tastes pretty good! Do you like it too?
Hot dishes Common dishes -
Pork belly and fresh squid rice noodles
I went to Changsha on a business trip and fell in love with the rice noodles there. We don’t have rice noodles here, so we had to buy dry rice noodles on Taobao. Although it is a little more troublesome, the taste is not much different from the fresh ones. If you make it at home, you can enjoy the delicious food everywhere. So happy
Staple food Home cooking -
Stir-fried fresh squid with green onions
Delicious and filling home-cooked dishes, delicious and simple.
Hot dishes Edible oil -
Fried squid with chive flowers
Learn how to cook Fried squid with chive flowers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Meizhou Restaurant Style Spicy Hot Pot
Spicy hot pot is a delicacy that makes people have endless aftertaste. It brings people too much pleasure and warm stimulation on their taste buds. Many girls like to eat spicy hot pot, but it is too expensive to eat out every day, so now I am teaching you how to make spicy hot pot at home, and it is a super simple method. The spicy hot pot seasoning bag made by Meizhou Restaurant was given by a friend. You don’t need to add a lot of seasonings yourself. You only need to blanch the required ingredients. Over-oil the oil, stir-fry the spicy hotpot seasoning to bring out the flavor, add other ingredients, just a few steps, and a spicy and fragrant spicy hotpot is ready. To be honest, I like to eat spicy food, but if the spicy taste is too spicy, it will taste better. No, haha, but if you can tolerate the strong spicy taste, this simple spicy hot pot recipe is still worth a try (there seems to be such ready-made spicy hot pot seasoning available online), if you don’t believe it, try it yourself.
Hot dishes Home cooking -
Crispy Squid Rings
Very simple yet big-looking dishes, perfect for kitchen novices like me who only cook occasionally. Paired with tomato sauce, children will love it. It is also suitable for guests at home or to show off during the holidays. You will definitely receive a lot of likes!
Snacks Bread crumbs -
Boiled fresh squid
Learn how to cook Boiled fresh squid with Hot dishes and Fresh squid.
Hot dishes Fresh squid -
Three shredded coriander sticks
Learn how to cook Three shredded coriander sticks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Crispy fried squid rings
High quality breakfast~
Snacks Home cooking -
Grilled squid tube with soy sauce
Learn how to cook Grilled squid tube with soy sauce with Staple food and Home cooking.
Staple food Home cooking -
Jade fungus and fried squid
Learn how to cook Jade fungus and fried squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried rice cake with squid
Squid fried rice cake is very delicious and easy to make. Come and try it!
Hot dishes Home cooking -
Pickled Pepper Tomato Squid Roll
Love eating fresh squid. It’s simple to make and tastes pretty good.
Hot dishes Home cooking -
Grilled squid
The whole family loves to eat squid, especially sizzling squid 🐙, but when considering selling it outside, I am worried that it is not safe. So I decided to try grilling squid in the oven today🐙
Hot dishes Home cooking -
Fried shredded squid
Learn how to cook Fried shredded squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Yusheng soy sauce︱Pattern tattoo
Seafood sashimi is a raw food dish that uses fresh fish, shellfish, shrimp, etc. as raw materials, only processes them with appropriate knife skills, and dips them in soy sauce and wasabi. The key to sashimi is to highlight the freshness of the ingredients, and also to highlight the finishing touch of the dipping sauce, which can not cover up the freshness of the seafood itself, but also enhance the taste of the fresh food.
Cold dishes Home cooking -
Korean style fried grilled squid
Frying requires a thick pan and the risk of oil exploding, but there is no need to turn on the oven. The fresh squid is cleaned, marinated with Korean sauce, and fried in a thick pan. It is a very good snack and drink.
Hot dishes Common dishes -
Grilled quail eggs with squid
Learn how to cook Grilled quail eggs with squid with Hot dishes and Common dishes.
Hot dishes Common dishes -
Electric pot dish: cheese, fresh squid and broccoli
I happened to have a signature dish at a restaurant some time ago - fresh squid and broccoli. I liked it so much that I tried it several times at home. The addition of cheese was a complete accident. A neighbor's cute kid loves cheese sauce. She dipped it in the sauce when eating rice at my house and raved about the taste. I also loved it when I tried it, so I made this cheese squid and broccoli dish.
Hot dishes Broccoli -
Seafood hotpot
Learn how to cook Seafood hotpot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried green pepper squid
It's the season for eating seafood again. When summer comes, I can't get enough of beef and mutton, but I can't stop eating seafood. On weekends, I first cooked clams and eggs, and then cooked squid, which whetted my appetite. Squid has high nutritional value, rich in protein, calcium, phosphorus and other substances needed by the human body, and has a very low fat content. Squid is delicious, but not for everyone. Patients with cardiovascular and liver diseases such as hyperlipidemia, hypercholesterolemia, and arteriosclerosis should eat with caution. Squid is cold in nature, so people with weak spleen and stomach should eat less. Squid is a hairy food and should not be eaten by people suffering from eczema, urticaria and other diseases.
Hot dishes Cooking wine